keto plantbased vegan vegetarian christmas sweettreats

Coconut Cream Filled Chocolates

ready in: no cook

servings: makes 25

by: Ceres Organics

With a rich coconut buttercream filling and dark chocolate outer, these keto chocolates are perfect for any coconut lover!

products used back to recipes

ingredients

Chocolate

1/2 cup dark chocolate⁠
1/4 cup Organic Coconut Oil
pinch salt⁠
1 tsp vanilla⁠
2 tbsp Organic Maple Syrup
2 tbsp Organic Cacao Powder

Filling

¼ cup Organic Coconut Butter
2 tbsp Organic Maple Syrup
2 tbsp Organic Coconut Cream
pinch of salt
1 tsp vanilla⁠

method

Melt chocolate over a bain marie.⁠
Add the remaining chocolate ingredients to melt chocolate ⁠
Whisk together until smooth ⁠
Melt all coconut filling ingredients on a stovetop.⁠
Fill silicone chocolate moulds 1/3 of the way up with chocolate and set in the freezer for around 20 mins⁠
Remove chocolate moulds from the freezer and top up another 1/3 of the way with coconut filling. Return to freezer for 20 mins⁠
Remove chocolate moulds from the freezer and top up the last 1/3 of the way with more . chocolate. Return to freezer for a final 20 mins⁠
Once completely set, pop out of moulds and into a storage container and store in the fridge.⁠

PERFECTLY PICKED

products used

Certified Organic

Organic Maple Syrup - 250ml

5.0
Rated 5.0 out of 5 stars
28 Reviews

Regular price $16.79
Unit price per

in stock
Certified Organic

best seller

Organic RAW Cacao Powder - 250g

4.6
Rated 4.6 out of 5 stars
5 Reviews

Regular price $16.99
Unit price per

in stock
Certified Organic

best seller

Organic Coconut Butter, Smooth - 200g

5.0
Rated 5.0 out of 5 stars
5 Reviews

Regular price $8.30
Unit price per

in stock
Certified Organic

Organic Coconut Cream - 400ml

5.0
Rated 5.0 out of 5 stars
5 Reviews

Regular price $5.25
Unit price per

in stock

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