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Ceres Organics

Organic White Spelt Flour - 700g

Organic White Spelt Flour - 700g

$10.50
Let’s get back to basics, get those hands dirty and feel the love… consider it a little
finger-facial.

Made from organically and sustainably grown spelt, this flour is milled with meticulous care, using traditional methods and without treatments, such as chemical bleaching.
Eek they do that to flour?

Spelt is a species of wheat arising from natural hybridisation that occurred centuries ago.

WHITE SPELT FLOUR has had most of the bran and germ removed, giving a ‘lighter’ touch, ideal for pastries, biscuits and cakes. It can be used to replace white flour in most baking recipes, giving a sweet nutty flavour. It’s popular for its nutritional value – with dietary fibre and good levels of protein.

Sounds pretty great right? Be sure to tag us in your creations @ceresorganics

Dietary: Vegetarian, Vegan, Plant Based, Low Sugar, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Fibre Source, Protein Source

Values: Certified Organic, B Corp Certified Brand, GE Free Inputs

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ingredients and allergens

ingredients: Certified Organic White Spelt (Wheat) Flour 100%

allergens: Contains Wheat, Gluten.

product information

item code: 12872
size: 700g
storage: Store in a cool, dry place.
origin: Packed in New Zealand from imported ingredients
brand: Ceres Organics

nutritional information

serving size: 100 g (7 servings per pack)

NutritionAverage Per ServeAverage Per 100g
Energy (kJ)14801480
Protein (g)12.012.0
Fat, total (g)1.81.8
- saturated (g)0.30.3
- trans (g)00
Carbohydrate (g)69.069.0
- sugars (g)1.01.0
Dietary Fibre (g)3.03.0
Sodium (mg)9.09.0

Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.

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