drinks summer summer entertaining < 20 minutes

echinacea & cranberry switchel

ready in: < 20 minutes

servings: 1

by: Ceres Organics

A fabulous health tonic for virtuous festive cheer combining the immunity support of echinacea and cranberry with the benefits of apple cider vinegar. We love it topped with organic ginger kombucha for a spicy health kick.

products used back to recipes

ingredients

  • 1–2 Ceres Organics Echinacea & Cranberry tea bags
  • ½ cup (100ml) hot water
  • 50 ml fresh orange juice
  • A splash of Ceres Organics Apple Cider Vinegar
  • 2 tsp Ceres Organics Maple Syrup (optional, to taste)
  • 100 ml chilled organic ginger kombucha or ale (or sparkling water if preferred)
  • Ice cubes
  • Orange slices and a sprig of rosemary to garnish

method

  1. Steep the tea bag in 100 ml of hot water for 15 minutes for a strong brew.
  2. Remove the tea bag and allow the tea to cool completely. Refrigerate until chilled.
  3. Into a tall glass with ice, pour the chilled tea, orange juice, lime juice, and maple syrup, stirring well to combine.
  4. Top with ginger kombucha, ale or sparkling water and garnish with the orange, rosemary and seasonal red berries if available.

PERFECTLY PICKED

products used

add all products to cart