plantbased vegetarian autumn brunch lunch lunchbox smallplates spring summer < 20 minutes

lunchbox corn fritters

ready in: <20 minutes

servings: 4

by: Ceres Organics

These tasty fritters are an easy way to pack extra veggies into your lunchboxes. Filled with fibre and nutrients, they’re perfect for the whole family. 

products used back to recipes

ingredients

  • 1 ½ cups Ceres Organics Canned Corn
  • 1 cup Ceres Organics Stoneground Flour
  • ¼ cup Ceres Organics Coconut Milk
  • 2 tsp Ceres Organics Corn Starch
  • 1 tsp baking powder
  • 1 egg
  • 1 tsp Ceres Organics Garlic Powder
  • 1 tsp Ceres Organics Onion Powder
  • Ceres Organics Vegan Mayonnaise
  • 1 tsp curry powder
  • Fresh herbs
  • Salt and pepper to taste

method

  1. Drain the canned corn and combine all the ingredients into a bowl and fry off in batches.
  2. Dry off excess oil on a paper towel and serve with some mayo and fresh herbs.

PERFECTLY PICKED

products used

add all products to cart