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- Nurture your body and the planet with delicious seaweeds.
Kombu Leaves - 25g
Kombu Leaves - 25g
Regular price
$11.95
Unit price
per
Kombu comes from Kelp seaweed. Our Kombu is wild harvested from New Zealand's north island and then air dried to maximise nutritional value. Kombu offers a vegan or vegetarian source of umami flavour and is a very popular ingredient in Japanese cooking.
Infuse stocks and soups, or add umami flavour to your sauces or drinks for a unique flavour. (Top tip - use any left over water for your house plants or a home facial!). Simply soak a Kombu leaf or strip in tepid water and gradually warm the water (don’t boil it), allowing the nutrients and flavour to seep into the water. Then use this flavourful, nutrient enriched water as the base of your stock or broth (of freeze for future use). The leaf is more maleable than the strip and gives a slightly milder flavour - you can also use it to wrap salmon or chicken and bake. The white powder (an amino acid called glutamine) you see on the strip is what is said to give seaweed its natural umami flavour and is not to be confused with mould! Excellent source of Iodine.
Read MoreInfuse stocks and soups, or add umami flavour to your sauces or drinks for a unique flavour. (Top tip - use any left over water for your house plants or a home facial!). Simply soak a Kombu leaf or strip in tepid water and gradually warm the water (don’t boil it), allowing the nutrients and flavour to seep into the water. Then use this flavourful, nutrient enriched water as the base of your stock or broth (of freeze for future use). The leaf is more maleable than the strip and gives a slightly milder flavour - you can also use it to wrap salmon or chicken and bake. The white powder (an amino acid called glutamine) you see on the strip is what is said to give seaweed its natural umami flavour and is not to be confused with mould! Excellent source of Iodine.
Dietary: Gluten Free, Vegetarian, Plant Based, No Added Sugar, Low Sugar, Low Fat, Egg Free Recipe, Nut Free Recipe, Dairy Free Recipe, Raw, Keto, Lactose Free
Values: B Corp Certified Brand, BPA Free Packaging
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Gluten Free
Plant Based
Ethically Sourced
ingredients and allergens
ingredients and allergens
| ingredients: | Kelp dried seaweed 100% (Ecklonia radiata) |
| allergens: |
May contain traces of Crustacea, Fish, Molluscs. Warning: Note - Wild harvested seaweed - check for detritus. Contains naturally occurring iodine. Excessive consumption may exceed recommended daily dietary intakes which could have adverse effects. |
product information
product information
| item code: | 13274 |
| size: | 25g |
| storage: | Store in a cool, dry place away from direct sunlight. Seal securely once opened. |
| origin: | Product of New Zealand |
| brand: | Pacific Harvest |
nutritional information
nutritional information
| serving size: | 125 g (200 servings per pack) |
| Nutrition | Average Per Serve | Average Per 100g |
|---|---|---|
| Energy (kJ) | 3 | 2 |
| Protein (g) | 0 | 0 |
| - gluten (g) | 0 | 0 |
| Fat, total (g) | 0 | 0 |
| - saturated (g) | 0 | 0 |
| Carbohydrate (g) | 0.1 | 0.1 |
| - sugars (g) | 0 | 0 |
| Dietary Fibre (g) | 0 | 0 |
| Sodium (mg) | 3 | 2 |
| Iodine (ug) | 525 | 420 |
Note: Product and Nutrition information may change from time to time. Please refer to the actual pack label for the most accurate data.
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